Empfehlungen basierend auf "Wild Summer and Fall Plant Foods"

'Root to Stem is a seasonal and holistic approach to health that puts plants, herbs and nature at the heart of how we live and eat. It is a new kind of guide that links individual health to our communities and the planet's health to sustain us all.'This perfect companion to the seasons, this book will show you how to take greater control over your own health and well-being, treat everyday ailments, and ensure the sustainability of the planet through discovering how to forage, grow, or shop for plant- and herb-based foods and products. Including:Detox in the spring with sorrel, cleavers and nettles.Harvest summer lime leaf shoots to soothe digestive upsets and feed gut microbes.Bake a Lammas loaf to celebrate the autumnal equinox.Boost your winter immunity with red berries, purple potatoes and rosehips.Root-to-stem eating encourages you to use every edible part of plant, including the leaves, skin, seeds and stalks.Travelling through the four seasons, expert medical herbalist Alex Laird shares the natural ingredients that are available on your doorstep, simple delicious recipes and easy-to-make herbal remedies.

Work in partnership with nature to nurture your soil for healthy plants and bumper crops - without back-breaking effort!Have you ever wondered how to transform a weedy plot into a thriving vegetable garden?Well now you can! By following the simple steps set out in No Dig, in just a few short hours you can revolutionize your vegetable patch with plants already in the ground from day one!Charles Dowding is on a mission to teach that there is no need to dig over the soil, but by minimizing intervention you are actively boosting soil productivity. In fact, The less you dig, the more you preserve soil structure and nurture the fungal mycelium vital to the health of all plants.This is the essence of the No Dig system that Charles Dowding has perfected over a lifetime growing vegetables.So put your gardening gloves on and get ready to discover:- Guides and calendars of when to sow, grow, and harvest.- Inspiring information and first-hand guidance from the author- "Delve deeper" features look in-depth at the No Dig system and the facts and research that back it up.- The essential role of compost and how to make your own at home.- The importance of soil management, soil ecology, and soil health.Now one of the hottest topics in environmental science, this "wood-wide web" has informed Charles's practice for decades, and he's proven it isn't just trees that benefit - every gardener can harness the power of the wood-wide web. Featuring newly- commissioned step-by-step photography of all stages of growing vegetables and herbs, and all elements of No Dig growing, shot at Charles’s beautiful market garden in Somerset, you too will be able to grow more veg with less time and effort, and in harmony with nature - so join the No Dig revolution today!A must-have volume for followers of Charles Dowding who fervently believe in his approach to low input, high yield gardening, as well as gardeners who want to garden more lightly on the earth, with environmentally friendly techniques like organic and No Dig.

Learn how to care for your tropical plants, succulents, cacti and air plants with this beautiful but practical guide to indoor plants.These gorgeous, fashionable plants are handsome, hardy and perfect for urban living and this comprehensive companion is all you need to learn how to nurture and enjoy them, as well as how to stylishly arrange them in your home.House plant specialists Caro Langton and Rose Ray offer up their encyclopedicknowledge of house plants and their care in this beautiful and stylishly illustrated guide.Explaining how to look after individual plants, running through the soil, watering, light, food and more, this stylish go-to guide also shows you how to take cuttings to share with friends, make gifts,terrariums and displays, and other ways to make these fantastic plants part of your life.Whether you are looking for a first house plant to decorate a new space, or are a veteran indoor gardener seeking new design inspiration, this book will give you everything you need to grow a rich and verdant array of indoor plants.

A comprehensive question-and-answer style guide to the ins and outs of successful gardeningHere's the perfect troubleshooting guide for veteran green thumbs and first-time gardeners alike. Ask the Garden Doctor covers more than 1000 common garden problems-everything from gardening basics to pest control to problems associated with specific plants-all from the trusted experts at Better Homes and Gardens. Based on the immensely popular "Ask the Garden Doctor" feature on the Better Homes and Gardens website, this reliable, trustworthy resource will answer virtually every gardening question you might have.Packed with easy solutions to everyday gardening dilemmas, including weeds, pests, and everything in between, this user-friendly book is organized by by plant type, making it super-simple to find the answers you need. Plus, beautiful full-color photographs show you exactly what to look for and precisely how to resolve the problem. Answers more than 1000 common gardening questions with in-depth, expert guidance Features more than 600 full-color photographs that offer step-by-step advice and help identify plants, pests, and diseases Includes an extensive index that makes this a powerful, easy-to-use resource every gardener should keep on handFor gardeners of all skill levels, this reliable and comprehensive resource makes problem-solving a breeze!

Great coffee is the result of a plant's genotype and the terroir that surrounds it. The environmental factors of climate and soil, combined with farming techniques, create the specific environment, or terroir, of a farm. Some of the environmental factors that affect a coffee plant in its lifetime, such as the elevation at which it grows, are impossible to alter. Others, such as soil nutrition, can be altered, but often only with vast capital expenditure.To get a clearer picture of the finances of farm management and how aspects of terroir can affect a plant's shape, size, and other characteristics, we interviewed a range of scientists, agronomists, and green buyers. This book explores how terroir determines the character of a coffee and the success of a crop. It offers an overview of the factors you can control and the steps you can take to support a sustainable coffee crop and produce a great-tasting cup. Each chapter opens with a glossary of terms and concludes with a recap of the most important points.

Thoroughly updated from root to leaf, this revised edition of the groundbreaking What a Plant Knows includes new revelations for lovers of all that is vegetal and verdant. Plants can hear—and taste things, too! The renowned biologist Daniel Chamovitz builds on the original edition to present an intriguing look at how plants themselves experience the world—from the colors they see to the schedules they keep, and now, what they do in fact hear and how they are able to taste. A rare inside look at what life is really like for the grass we walk on, the flowers we sniff, and the trees we climb, What a Plant Knows offers a greater understanding of their place in nature.

“Unlike any other gardening book I know, with its Old World charm, its down-to-earth practicality, its whimsy and sophistication.”—Brooke Astor, The New York Times Book ReviewA classic in the literature of the garden, Green Thoughts is a beautifully written and highly original collection of seventy-two essays, alphabetically arranged, on topics ranging from “Annuals” and “Artichokes” to “Weeds” and “Wildflowers.” An amateur gardener for over thirty years, Eleanor Perényi draws upon her wide-ranging knowledge of gardening lore to create a delightful, witty blend of how-to advice, informed opinion, historical insight, and philosophical musing. There are entries in praise of earthworms and in protest of rock gardens, a treatise on the sexual politics of tending plants, and a paean to the salubrious effect of gardening (see “Longevity” ). Twenty years after its initial publication, Green Thoughts remains as much a joy to read as ever. This Modern Library edition is published with a new Introduction by Allen Lacy, former gardening columnist for The Wall Street Journal and The New York Times and the author of numerous gardening books.“You do not have to be a good gardener to fall in love with Green Thoughts. It reads with the intrepid assurance of a classic.”—Mary McCarthy, The New York Review of Books“One of those dangerous reference works that you reach for at a moment of horticultural crisis or indecision only to find yourself an hour later browsing far beyond the page where you began.”—The New Yorker

The only book to explain the science behind gardening practice in a simple and visually accessible wayExploding myths and providing authoritative take-home advice, this book provides a shortcut to decades of gardening experience by explaining the science behind how a garden grows. Why does my cherry tree blossom but never fruit? What’s the most effective slug deterrent? Could I breed my own unique variety of flower? Do plants communicate? Does it really matter how I prune? Why is my compost heap so slimy? The world of gardening can be a mystifying place, with so many instructions to follow and often little explanation as to why. Dr. Stuart Farromond casts his scientific eye over a typical year in the garden to answer all the horticultural questions you’ve ever wanted the answer to. From hands-on, practical advice, to an exploration of the mental health benefits of gardening, while also covering topics such as the positive impact gardening can have on the earth during a time of climate crisis in between, Science of Gardening debunks myths and reveals the latest science only taught at horticultural college. As a passionate newcomer to gardening, daunted by the mountain of often conflicting advice in gardening manuals, Dr. Stu has set about testing the scientific basis of so much conventional wisdom and practice so you too can garden like a pro.

'A true joy to read' - Yotam Ottolenghi In this beautiful and practical guide, Martha Swales makes it easier than ever before to start growing your own slice of nature with her collection of fool-proof projects. You don't need expensive tools or equipment, Martha's approach is all about getting outside, trying something new and watching the magic of nature take its course. With chapters on veg, fruit, herbs, flowers and wildlife, there are over 40 of Martha's favorite projects to make the most of your garden, patio or balcony (plus bonus recipes for how to cook with your produce!) including: Grow garlic greens on your windowsill (and use them to make tasty garlic flatbreads) Create a tower of tumbling strawberries Build a pond to bring wildlife to your garden Make a bulb lasagna for a changing display of flowers throughout spring Complete with beautiful illustrations, this is the perfect book for anyone who wants to get more out of their outside space, to enjoy the taste of their own produce, or to simply feel more connected to nature - why don't you give it a grow? 'Everything this book is celebrating just makes life better - for you and the world around you' - Hugh Fearnley-Whittingstall

Flower Fairies A Gardener's Year is available again with a colorful new cover! This beautiful volume is the perfect gift for any gardener. It offers advice and information on planting and maintaining a successful garden, and will be an invaluable asset to anyone who enjoys the changing of the seasons. Spiral bound for convenience, this book also provides space for notes to allow creativity to blossom and is sure to come in handy with helpful tips for an herb box or a formal rose garden.