Format:Hardcover
A comprehensive work on food and cooking in Germany including history, regional specialities, customs of both everyday and holidays. As well as detailed instructions on preparation and recipes.
Selbsthilfe, Gesundheit & Lifestyle
460 Seiten • Hardcover
Erschienen an: 2000
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Culinaria Germany
A comprehensive work on food and cooking in Germany including history, regional specialities, customs of both everyday and holidays. As well as detailed instructions on preparation and recipes.
Selbsthilfe, Gesundheit & Lifestyle
460 Seiten • Hardcover
Erschienen an: 2000
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